Ingredients: Cream–42% (pasteurized cow's milk; pasteurized dairy cream; white granulated sugar; chicken eggs /pasteurized/); layers (wheat flour; white crystal sugar; walnuts, fresh hen's eggs; pasteurized cow's milk; cow's butter; refined sunflower oil; raising agent: baking powder /raising agent–sodium hydrogen carbonate, emulsifier–sodium diphosphate; starch/).
Frosting: berries jam – 11%, walnuts.
Storage conditions: under temperature T = -18°С.
Instructions for use: The product is thawed under temperature T = +4°С for 6 hours.
After thawing, it can be stored under temperature T = +2 /+4°С for 5 days.
Do not refreeze after thawing.
For direct consumption!
The Masters of Food UK Ltd
Nutritional value per 100g of product: Energy value 1537 kJ / 368 kcal; Fats 22,80 g, of which saturated fatty acids 10,50 g; Carbohydrates 36,30 g, of which sugars 29,36 g; Proteins 4,50 g; Salt 0,18 g.
Net quantity per package: e 1.600 kg
“Danieli” Cake with magic cream and berries jam
If you wish to check stock quantity, place an order or if you have an enquiry for the pricing, please contact us!
